(sorry for the late notice on this... I finally got in touch with the chef to coordinate everything!!)
Can you believe it's been a year since we first started Chow Down!
As you may remember, 26 was the first restaurant we tried out together last August, and since then we have experienced a little taste of the Birmingham local fare. Let's continue the Chow Down tradition and try out more fun and exciting restaurants
This month, we are going to ORE. Taylor Hicks co-owns the restaurant, and makes surprise appearances... have your Sharpie ready, just in case he shows up ;)
Thursday, August 18th
5:30-until
5:30-until
1115 Dunston Avenue
Birmingham, AL 35213
Birmingham, AL 35213
There is no "happy hour" menu in place as of yet, but they intend to start one soon.
Joey Dickerson, the executive chef said he would work out a happy hour menu for us...
Specials would be similar to the following:
$5 wine by the glass
$5 wine by the glass
(I am assuming house wine)
$3 domestics
$4 well drinks
Let me know if you are a-go by Wednesday!!
